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Beans & Legumes

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Beans with Beans

Beans with Beans

Eat with a very good piece of oil poached tuna with aioli to match, grilled meats (especially lamb), fresh sliced and salted tomatoes, some very cold, orange-y wine.

A Pot of Brothy Beans

A Pot of Brothy Beans

Ring in the new year (or any day) with a big pot of brothy beans (yes, this recipe works with black eyed peas!).

Skillet Chicken With White Beans and Caramelized Lemon

Skillet Chicken With White Beans and Caramelized Lemon

One of the best parts of cooking skin-on chicken in a skillet, aside from the obvious (crispy skin), is the delicious fat left behind.

Lemony White Beans With Anchovy and Parmesan

Lemony White Beans With Anchovy and Parmesan

These white beans could potentially be a whole meal, but they are also great alongside another protein since they pull double duty as both starch and salad.