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Buttered Zucchini Omelette

Tip this little creation onto a plate and dab a little butter on top if you have extra.

Eggs and Kale Fried in Chicken Fat

I proceeded with my usual fried egg routine, except instead of the regular ol’ olive oil, I reached for that schmaltz. I rewarded my genius idea with a million mental high-fives.

A Pretty Classic Cobb Salad

While I do hate following rules, sometimes it’s nice to color inside the lines. To qualify as a Cobb Salad, the salad must have certain ingredients or else it’s simply just a large salad, and I am happy to oblige.

Matzo Brei

Frizzled onions, fluffy eggs and matzo, lots of herbs and sour cream. A matzo brei morning is the best kind of morning.

Spaghetti Carbonara For One

The amount of sauce produced here could absolutely go the distance for double the amount of pasta, useful to know if you find yourself in bed with someone needing some LNP (late night pasta).

New Shrimp Louie (Poached Shrimp Salad)

In this spirit of classics like shrimp Louie or niçoise salad, this is a fairly basic, highly customizable salad-for-dinner deal that can mostly be cooked in the same pot of boiling water.

Egg